HOMEMENUREVIEWSDIRECTIONSRUHLMANN WINE DINNERMOTHER'S DAY

Bistro Provence welcomes…
Fabien Christophe of Domaine Ruhlmann
Wine creators in Alsace 
Thursday, ay 4th, 2017 at O’clock


Menu


First course
Amuse bouche
Ruhlmann Pinot Gris “Tête de Cuvée” 2015


Second course
Cassolette d'escargots à l’ail doux
Snail cassolette in sweet garlic
 Ruhlmann Sylvaner “Bouquet” 2015


Third course
Quenelle de poisson au beurre blanc, lit de choucroute
Salmon quenelle on a bed of sauerkraut, beurre blanc sauce
Ruhlmann Riesling “Jean Charles” 2014


Fourth course
Mitoné de porc “Barry Farm” à la moutarde et au thym
Barry Farm pork shoulder, slow cooked with mustard and thyme
Ruhlmann, Mosaique Pinot Noir 2015


Dessert
Apfelstrudel à la poire
Pear-Strudel
Ruhlmann, Crémant d’Alsace Extra Brut


Menu is $68 per person, excluding tax and gratuity
A $30 per person deposit via paypal is required upon reservation
Call us at 713-827-8008 for reservation