HOMEMENUREVIEWSDIRECTIONSWINE DINNER


​Bistro Provence celebrates
An evening in Bourgogne 
with Guest Speaker Heath Richardson
of Serendipity
Tuesday, January 23rd 2018 at 7 O’clock

Menu

Amuse bouche
Bourgogne Aligoté, Ch. De la Maltroye 2015

Ecrevisses aux poireaux et arômes d’agrumes
Crawfish and leek, citrus flavors
Château La Greffière “Roche Vineuse” 2016

Paté chaud de volaille, sauce à la moutarde de Dijon
Warm homemade poultry paté, Dijon mustard sauce
Nuits St Georges “Les Chaliots” Dom. Michel Gros 2011

Boeuf Bourguignon aux champignons et lardons
Traditionnal beef stew, mushroom and bacon
Gevrey Chambertin, Dom. René Clerc 2015

Tarte au fromage blanc et mangue
French cheesecake, fresh mango
Crémant de Bourgogne Brut, Paul Chollet



Menu is $105 per person, exclusive of tax and gratuity
A $50 deposit via paypal is requiredCall 713-827-8008